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Project Expat
  • Project Expat
  • Nov 15, 2021

Celebrating Thanksgiving in Germany

Celebrating Thanksgiving in Germany

Celebrating Thanksgiving in Germany is actually not that impossible!

Whether you just recently left your home country or have lived in Germany for a while – homesickness can strike from time to time and is often especially present during the holidays or for traditions you used to have at home. For expats from the US living in Germany, one such occasion is usually Thanksgiving – a day spent with family and friends, gathering around the table for an incredible meal, and watching either the Macy’s Thanksgiving Day Parade or Football, depending on who wins the fight over the TV remote.

It’s a day that is all about good food, great company, and reflecting on what you’re thankful for. When living in a new country, the food might be different, the usual company a lot harder to reach, and on days like this, what you’re thankful for can feel incredibly far away.


Keeping Traditions and Making New Ones

People often describe feeling like a different person after moving to a new country. You make new friends, learn a foreign language, and adapt to a different culture. Still, the traditions you had at home have a way of staying with you, no matter where you are, and it can be comforting to connect that familiarity from home with the novelty of your new surroundings.

The circumstances might be very different. For example, American Thanksgiving always falls on a Thursday, which is not a holiday in Germany. So, you might have to work or make arrangements to take the day off. Although it’s a typical workday, it might be a little harder to conjure up the typical peaceful holiday atmosphere.

Connecting with your family back home might be tricky. As your loved ones begin to get busy in the evening, it might be difficult to fit in a Zoom session. However, traditions are not set in stone. They might require some adaptation or improvisation, but as an expat in Germany, those are skills you’re highly experienced in.

Can’t take the day off work? You can celebrate on the weekend. That way, it’s also easier to invite friends and introduce them to the art of engineering the perfect Thanksgiving plate. Zooming with family is hard to arrange with different time zones and other complications? Why not make it a new tradition to record a video message to each other? It can be really nice to have a recording of someone’s voice from home, so that you can replay it whenever you want to hear a familiar voice.

Preparing the Feast


Here are some tips to help you make the most of your Thanksgiving feast. Your family’s favourite recipe is sure to be a hit, and you don’t need us to tell you how to cook it. Just remember to enjoy yourself and the company of your loved ones.

What we can assist with, however, is the hunt for ingredients. Certain things might be hard to find, but we’ve rounded up a few good substitutes for you:

  • First things first: the turkey If you’re lucky enough to have a well-stocked supermarket near you, you may be able to find a nice-sized bird in the frozen section. Just be sure to factor in enough time for it to defrost.

If you can’t find a fresh turkey, try contacting your local Metzgerei. They might be able to help you out.
In case you’re planning on having a smaller gathering, a whole chicken might suffice.

  • The best substitute for cornmeal is generally Maisgrieß, which can be found in the baking section or near the pasta/rice aisle of your supermarket.
  • Cranberries have become more common in Germany in recent years, and you might be able to find them fresh in the produce section. Alternatively, you could make your cranberry sauce from dried cranberries, which most supermarkets now have on the dried fruit shelves. For a quicker solution, you might substitute with Preiselbeeren (= lingonberry jelly). It has a similar sweet and tangy taste and is a lot more commonly found in stores. You just need to check in the canned goods section.
  • Pumpkin puree is not as popular in baking here as it is in the US, which is why you might have trouble finding it. You could make your puree yourself from a whole pumpkin. If you’re looking for a less time-consuming alternative, you can check the baby food section. A lot of brands carry pumpkin baby food (for example, HIPP Reiner Butternut Kürbis). Just make sure to grab the kind that is pumpkin only as some varieties also have potatoes in them.

If you can’t find anything else, get a rotisserie chicken from a street vendor or make a turkey sandwich. After all, it’s the thought that should count, and we won’t tell anybody!

Thanksgiving is all about reflecting on what you’re grateful for. If you’re an expat in Germany, your perspective on cooking may have changed a lot. Whether you’re cooking for a crowd or for yourself, whether you stick to familiar traditions or make new ones, we hope you’re able to celebrate the occasion just the way you like.


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I think that would be a great initiative and an added value service for expats like myself.


What a great idea to set up a website for English-speaking ex-pat's in Munich to help with everyday challenges.


I am looking forward to your services in the mentioned topics in the survey.


Sounds exciting and we would definitely use it for a myriad of reasons. Particularly as we are getting ready to move to Germering and require all of these services. Specifically, sometimes it is hard finding doctors who speak English. And both Cecilia and I work with auslanders who do not speak German, either (and would as well be interested).